Tier 2 Food Options 

 

SALADS - CHOOSE ONE

Napa Valley Greens- Assorted mixed greens, toasted sweet and savory nuts, feta cheese, dried cranberries, tossed in a raspberry / balsamic vinaigrette, topped with fresh raspberries

Oak Glen Greens- Assorted mixed greens, freshly toasted sweet and savory nuts, feta cheese, dried cranberries, tossed in a white balsamic / dijon vinaigrette, topped with freshly sliced seasonal apples

Mixed California Greens- Seasonal mixed salad greens with shredded carrots, cabbage, sliced red onions topped with tomatoes and seasoned butter croutons, shredded cheese and served with your choice of 2 on the side

Classic Caesar Salad- Crisp romaine lettuce, tossed with seasoned butter croutons, parmesan cheese and a rustic caesar dressing

Greek Salad- Crisp romaine, kalamata olives, feta cheese, cucumbers, grape or cherry tomato halves, sliced red onions tossed in a tangy traditional dressing

SIDES- CHOOSE TWO

Sweet Butter Baby Carrots- Organic baby carrots sautéed with butter, garlic, craisins, fresh chopped parsley and brown sugar

Fresh Seasonal Chefs Vegetable Mix- Fresh assorted seasonal vegetables sautéed with butter, fresh herbs and garlic

Provincial Green Beans- Sautéed in bacon, butter, olive oil, garlic, sliced red onions, fresh sliced red bell peppers, herb de provence and deglazed with white wine

Broccoli And Cauliflower- Oven roasted with butter, garlic and olive oil and a touch of parmesan cheese

Firenze corn and zucchini- Fresh zucchini, sweet bell peppers, red onions, tossed with corn, fresh rosemary, cilantro, lime juice and grated parmesan.

Rosemary Potatoes- Tossed with butter, olive oil, minced garlic, galic salt and fresh rosemary

Buttery Mushroom And Onion Rice- Tender and buttery, perfect accompaniment for the smothered chicken

Parisian Style Potatoes- Sliced potatoes, onions and parsley tossed with a dijon cream and baked golden brown

Loaded Rustic Smashed Potatoes- Potatoes, cream, butter and topped with cheddar cheese, bacon bits and scallion

ENTRÉE- CHOOSE ONE

Beef Tri Tip- Grilled, marinated, seasoned and thinly sliced- and topped with your choice of sauce (customized to your wine selections)

Roasted Pork Loin- Tender pork loin, marinated and seasoned, stuffed with leek, grilled to perfection, hand sliced and served with your choice of sauce (customized to your wine selections)

Grilled Chicken- Marinated and seasoned chicken breast grilled over assorted seasonal wood, sliced and topped with your choice of sauce (customized to your wine selections)

Smothered Chicken – Marinated, tender chicken breast simmered in your choice of sauce (customized to your wine selections)

Chicken Marsala- Pounded chicken breast, floured and pan seared topped with sliced mushrooms, onions and a silky marsala wine sauce (pairs best with smashed potatoes)

Chicken Scallopini- Pounded chicken breast, floured and pan seared, topped with capers, artichoke hearts, bacon bits and a lemon cream sauce (pairs best with angel hair pasta)

Pasta Primavera (vegetarian option) – Mixed, julienned chefs veggies and pasta sautéed in butter, tossed in a cheesy Alfredo sauce finished with shredded parmesan cheese

Italian Spicy Italian Sausage- Flame grilled, served with sautéed peppers, onions and fennel