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Pig Island BBQ at Suveg Cellars

We are excited to welcome back Pig Island BBQ to Suveg Cellars! Join us on Saturday November 18th from 4-9pm for an evening of delicious fall bbq.

Servicing primarily the Inland Empire, Pig Island was founded in 2021 with the intention of providing an outlet for all things pork. The pop up has gained a following, whipping up pulled pork sandwiches inspired by different regions, pulled pork mac and cheeses, pork quesadillas and more. We'll be hosting Pig Island from 4-9pm on Saturday, November 18th at the winery for some awesome pig inspired eats. More details below. 

Event Details

  • The event will be held at our DOWNTOWN LOCATION, 12132 California Street, Yucaipa CA, 92399.

  • Pig Island BBQ will be serving from 4-9 pm. 

  • We expect the turnout to be high for this event, so make sure to get here early to ensure you have a seat! 

Bring your appetite for wine and pork next Saturday, and share the event by clicking the button below!

Earlier Event: November 17
Live Music at Suveg Cellars: Pliny and the Elders
Later Event: November 22
Night Before Thanksgiving Party