We'll be celebrating this Labor Day in style, with a bonafide southern fish fry cooked up by none other than Suveg Cellars faithful Sean Murphy!

For those who stay in town this Labor Day weekend, we'll be cooking a southern fried feast where the food is complimentary! We are encouraging a bottle of wine purchase per two people in attendance. Sean Murphy will be cooking up fried catfish, shrimp bo boys, slaw, beignets, and more. Plus there is a high probability that Devin and Shawn will bring some fun wines to share that go well with the fish!

Event Details

• The event will be held at our DOWNTOWN LOCATION, 12132 California Street, Yucaipa CA, 92399.

• The event is open to wine club members and the public alike.

• The event will start at 12pm, and the event will last until 6pm that Sunday night.

Bring some friends, and we'll see you on the 3rd!

- Craig and Karen

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