Suveg Cellars is proud to announce its first release of Primitivo in over 2 years! Join us as we celebrate the release of our 2020 Primitivo "Pole Position" on Friday May 17th at 4pm.

 Our 2020 Primitivo is precise and expressive with elegant layers of dried pie cherry fruit, bing cherry, luscious raspberry, and red licorice. The red fruit profile is complemented by hints of hickory wood, smoky grilled herbs, baking spices, vanilla, and olive tapenade which help build structure and richness. All of these notes have become accentuated and lengthened by the extended 37 months of barrel aging, making this some of the most refined Primitivo Craig has produced to date.

To celebrate this release, we'll be hosting Las Ploras Papusas on Friday the 17th! Primitivo and Papusas are a perfect pairing for one another, so make sure to come experience the combination! More details below. 

Release Details

• Our 2020 Primitivo will only be sold by the bottle & glass, and tastings will be available. 

• This is release will take place on Friday, May 17th at 4pm. 

Our 2020 Pole Position will be available through our Wine Club Online Stores on Friday the 17th. We're also happy to process orders through email at info@suvegcellars.com or at 909-768-2220.

Make sure to come try this extraordinary wine next Friday at our Tasting Room!

-The Suveg Cellars Team